"connecticut farms" tag

Farm-to-Chef Week Sept. 13-19

More than 60 farms, restaurants, schools, wineries, cafeterias and other foodservice venues throughout the state this week will create and offer special Connecticut Grown menus featuring local ingredients during Farm-to-Chef Week.

Farm-to-Chef Week Sept. 13-19

More than 60 farms, restaurants, schools, wineries, cafeterias and other foodservice venues throughout the state this week will create and offer special Connecticut Grown menus featuring local ingredients during Farm-to-Chef Week.

First Connecticut grown sweet corn ready

Thousands of Connecticut residents got the season’s first taste of sweet corn over July 4th weekend, thanks to local growers.

Audubon Greenwich: Sustainable Food & Farm Expo

Greenwich Audubon hosts Sustainable Food & Farm Expo Sunday, May 31, from 10-5.

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